Milner Valley Cheese
Welcome to the 5th-generation heritage family farm and goat dairy, nestled in the Milner Valley of Langley.
During milking season, come and watch from their viewing windows as the herd of Saanens, Nubians, and Alpine goats come in for their evening milking. Their delicious milk is transferred to the cheese making room, where you can see the milk being transformed into a variety of goat cheese, handmade right on the farm. They specialize in Milner Jack, a Colby style cheese, feta, and chèvre. Sample their cheeses which are available at the onsite farmgate shop. During the summer, they offer their own goats’ milk gelato. They also carry goat milk soaps, lamb raised on the farm, and other local artisanal products.
Closed January & February
Open March: Saturdays 10am-5:30pm
Open April through December: Tuesday-Saturday: 10am-5:30pm