Milner Valley Cheese

Welcome to our 5th-generation heritage family farm and goat dairy, nestled in the Milner Valley of Langley. During milking season, come and watch from our viewing windows as our herd of Saanens, Nubians, and Alpine goats come in for their evening milking. Their delicious milk is transferred to our cheese making room, where you can see the milk being transformed into a variety of goat cheese, handmade right on the farm. We specialize in Milner Jack, a Colby style cheese, feta, and chèvre. Sample our cheeses which are available at our onsite farmgate shop. During summer we offer our own goats milk gelato. We also carry goat milk soaps, lamb raised on the farm, and other local artisanal products.

Closed January & February

Open March: Saturdays 10am-5:30pm

Open April through December: Tuesday-Saturday: 10am-5:30pm

Langley’s Circle Farm Tour

Langley’s Circle Farm Tour experiences provide you with amazing experiences of food, wine, history, and culture. Sample classic grape vintages and award-winning fruit wines. Enjoy French cuisine, or fill your picnic basket with fresh pies, juicy berries, local cheese and speciality turkey. Stroll through gardens, farm markets, take in an equestrian event, meet an alpaca […]

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Milner Valley Cheese

If you think goat cheese is just the soft, crumbly stuff that comes in a log at the grocery store, you’re missing out on a whole wide world of tasty cheese. Anything you can make from cow milk, you can also make from goat milk, and that’s what has kept Marianne Smith of Langley’s Milner […]

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