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French Macarons with Chef Sue Weibe
July 16, 2016 @ 11:00 am - 2:00 pm
Macarons have taken over from the cupcake as the new “it” dessert. In this class, you will roll up your sleeves and get baking with Chef Sue as she takes you through the finer points of creating the perfect Macaron at home. The varieties are virtually endless but in this class you will learn to make;
- Salted Caramel & Chocolate Peanut Butter Ganache
- Chai Tea & Mango Buttercream
- Lemon Meringue & White Chocolate
- Savoury Tomato & Goat Cheese with Basil
*Macarons take time – this class will last longer than other classes generally due because of baking time.